Modi’s fight with farmers a pivotal moment in India’s growth

Bloomberg

Hundreds of thousands of farmers are swelling protests along arterial roads into the capital and other cities across India. The police and paramilitary forces have deployed up to 50,000 personnel, as well as barricades, barbed wire and riot-control vehicles. The United Nations is urging restraint. And each day, more farmers and tractors arrive to join the disgruntled ranks.
Prime Minister Narendra Modi is no stranger to sparking public anger with his determination to push through reforms, but this may be his most vital stand-off yet. The farmers are demanding he repeal laws passed in September that they say will ruin their livelihoods. The government insists the new policy will benefit the growers and refuses to withdraw the legislation. After months of protests, more than 10 rounds of talks and a Supreme Court order to temporarily suspend the laws, the government says it would consider some amendments and could delay implementation by as much as 18 months. But the agitators are in no mood for compromise.
“We’re not going anywhere. We are ready to sit here for years if needed. The government has to listen,” said Balwinder Singh, 50, who normally grows rice and wheat on 3 acres of land in Punjab. He has been protesting since November 26 on the Singhu border, the epicentre of the demonstrations outside Delhi. “We can survive the coronavirus but not these laws.”
Behind the protesters’ fears and the government rhetoric is a reality that the country somehow needs to reshape its agricultural system or face the environmental consequences of overproduction and a fiscal calamity from ballooning farm subsidies.
Get the reform right and it could raise millions of agriculture-dependent families out of poverty and propel India to the forefront of global food exports. Get it wrong and it could force tens of millions of people off their land and degrade up to 90% of the nation’s water supply.
It’s a problem so titanic that consecutive governments have shied away from making meaningful changes. Not Modi. Emboldened by seemingly unsinkable popular support, even during a devastating pandemic, his administration has weighed in. It’s a classic playbook for the prime minister, whose six years in power have been marked by policy reforms that often set off national protests and occasionally thrown the country into turmoil, such as canceling 86% of circulating currency and introducing a religion-based citizenship law. But the government’s willingness to compromise on the farm issue shows that this is potentially an even more delicate path—one that risks alienating more than half of the nation’s 1.3 billion people, who rely on agriculture for a living.
The two sides are poles apart. The government says the laws will overhaul the way farm goods are produced and sold in the country, opening up a decades-old system of state-run wholesale markets to more private purchases and helping producers earn more. The farmers fear the laws would give companies and large wholesalers the power to dictate prices to small land-holders, who make up the majority of producers.
“It’s about unlocking productivity in areas like farming of cereals by applying high-quality farm inputs such as seeds, and using less water to grow the same amount of grain,” said Rahul Bajoria, Mumbai-based chief India economist at Barclays Plc. “The best way for the farm sector to grow is to focus more on exports, for which the country needs to improve productivity and quality control.”
But the nation’s millions of small farmers live a precarious existence and have come to trust a government support system that allows them to survive year to year with enough to get to the next harvest.
“Private companies won’t pay us on time,” said Singh, the protester. “If we don’t get paid on time, how will we prepare for our next crop? We will die of hunger.”
The root of the conflict lies in a system that evolved over more than half a century after the Green Revolution of the 1960s slowly transformed the nation from a land of frequent famines to an agricultural powerhouse. India is now the world’s biggest exporter of rice and the second-largest producer of wheat and sugar. At the same time, a complex and inefficient system of state support, controlled markets and government welfare grew up that Modi is trying to unpick.
Under the present system, the government sets minimum prices for about two dozen crops and buys large volumes of rice and wheat for its welfare programs. While traders aren’t legally obliged to pay the government-set rates, the sheer volume of state purchases creates de facto price support for key grains from small farmers, who sell their produce through licensed traders in designated markets. These markets were set up to open up the industry and prevent exploitation of smallholders, but over time many became effective monopolies, with traders pulling together to stifle competition. As a result, prices of rice and wheat have remained stable over years, while other crops such as soybeans, corn and rapeseed have seen sharp price swings.
People wait to collect grain rations from a state-run distribution store in a village in Madhya Pradesh in August 2020. The impact of the coronavirus could swell the ranks of those relying on the government’s massive food welfare program. Photographer: Dhiraj Singh/Bloomberg
Farmers like the arrangement because the government provides them with a guaranteed buyer, allowing them to easily secure informal short-term loans to buy farm inputs like seeds in a country where rural banking services are often inadequate.
The new rules intend to liberalize trading by allowing farmers to sell crops outside the designated markets. Modi’s administration has promised that the welfare support mechanism will remain, but protesters aren’t convinced.
Many believe the reforms are designed ultimately to cut the government’s food subsidy bill—expected to be $33.4 billion in 2021-22—by allowing market forces to drive down prices. The current support rates reflect the cost of production plus a 50% profit, which, along with assured purchases, has encouraged farmers to overproduce some crops. With India growing more wheat, rice, sugar cane and cotton than it needs, a free-for-all could cause prices to slump.
Worse still, 86% of India’s farmers cultivate plots of about 2 hectares (5 acres) or less, while the other 14% own more than half the cultivated land. In an unfettered market, large landowners with lower costs per acre and better access to funds could end up dominating markets, forcing smallholders to sell their land. That’s a shift that took decades in many developed nations as rural residents migrated to cities to work in factories. But an accelerated transition on the scale of India’s population risks a major humanitarian crisis.
Jokhu Ray, who grew corn and rice in the eastern state of Bihar, has had a taste of what a free market could mean. Bihar abolished its government-managed market in 2006 and Ray says the result was disastrous for him. In the 2019-20 crop year, he could only get 10 rupees (14 cents) a kilogram for his corn, less than the support price of 17.6 rupees or the 15 rupees he got the year before. Like many others, Ray left his village to seek work elsewhere and now works on a construction site in Rajasthan.