ABU DHABI / GULF TIME
Otoro, the contemporary Japanese restaurant by renowned chef Akmal Anuar, invites Abu Dhabi’s discerning diners to indulge in a weekday lunch experience that strikes the perfect balance between flavor, flair, and value. Available from Monday to Friday between 12PM and 5PM, the lunch set menu is priced at AED 125 and thoughtfully curated to satisfy midday cravings without compromise. The journey begins with a selection of refined starters, including seaweed salad, tuna toast, tempura nasu, and spicy salmon hosomaki — a colorful medley that sets the tone for the course ahead.
For mains, guests can choose one of three standout dishes: the umami-packed mushroom claypot, the delicate yet bold salmon teriyaki, or a nostalgic favorite with flair — Otoro’s signature Indomie. To end on a refreshing note, the dessert offers a unique twist with basil ice cream served alongside tomato jam.
Nestled in Al Qana Abu Dhabi, Otoro delivers a lunch experience that blends creativity and comfort, making it a go-to for professionals, creatives, and culinary explorers alike.
Otoro is a contemporary Japanese restaurant located in the vibrant Al Qana district of Abu Dhabi. Founded by acclaimed chef Akmal Anuar, Otoro offers a modern take on Japanese cuisine, blending minimalist aesthetics with bold culinary expression. The menu features premium ingredients sourced from various prefectures of Japan, such as Wagyu from Kagoshima, Otoro from Tokyo, and Uni from Hokkaido, delivering an elevated dining experience that resonates with both loyal regulars and curious newcomers.
Location: Al Qana, Rabdan, Abu Dhabi, UAE
Operation Hours: Daily 12:00 PM – 11:00 PM
Lunch Set Menu Hours:
Monday to Friday, 12:00 PM – 5:00 PM